Gallic acid: The core phenolic acid.
4-O-β-D-glucopyranoside: Indicates that a β-D-glucopyranose (a form of glucose) molecule is attached to the hydroxyl group at the fourth position of the gallic acid ring.
| CAS Number | 84274-52-2 |
| Molecular Weight | 332.26 g/mol |
| Appearance | Beige or amorphous solid |
| Purity | Typically ≥ 95% (supplier dependent) |
| Packing |
Powder form: 25 Kg HEDP bag with 2 inner liners (5-layer protected packaging) |
| Synonyms |
4-(β-D-Glucopyranosyloxy)-3,5-dihydroxybenzoic acid, Gallic acid 4-glucoside, 4-Glucogallic acid, 4-O-β-D-Glucopyranoside gallic acid |
| Shelf Life & Storage |
Shelf life is generally 3 years or longer when stored properly. Recommended storage conditions: • Temperature: −20 °C • Packaging: Keep container tightly closed in a well-ventilated place • Aqueous solutions: Use freshly prepared solutions within 24 hours |
| Uses |
A naturally occurring compound with diverse biological activities. Primarily used in research, with potential applications in therapeutic development and nutritional formulations. |
